13 w 36th street new york city, ny 10018
646.692.9912
PICK 1 $8 / PICK 3 $23 / PICK 4 $30
chilled edamame, basil, plum, red shiso, olive oil
shishito, tonchin umami salt, salted kelp
cucumber, onion, vinegar, micro shiso, sea salt
oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce
*can be made vegan
local seasonal vegetable salad, grapefruit, tonchin fresh dressing, olive oil, lemon
snow crab, potato, onion, tobiko, dashi mayonnaise, mustard vinaigrette, chive
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, soy sauce, sesame, wasabi
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, sesame, spicy mayo
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
grilled mixed mushrooms, egg salad, yuzu kosho, romaine, scallion
chicken wing, white pepper, pink pepper, teriyaki sauce
chicken wing, curry powder, teriyaki sauce, parmigiano cheese, chive
ground pork, chinese cabbage, ginger, sesame oil, scallion, rice vinegar, soy sauce, spicy sauce
roasted sesame, pickled plum, salted kelp, seaweed
aburi chashu, spicy mayo, sesame, radish sprout, seaweed
eel, pickled ginger, sansho pepper, seaweed
shrimp, chive, tempura sauce, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
homemade noodles, tokyo tonkotsu pork broth, clams, menma, egg, smoked fish oil, radish sprouts, tobiko, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper
chilled homemade noodles, ban ban sauce,
slow cooked chicken, bean sprouts, scallion, cashew nuts, fried garlic
chilled homemade noodles, ban ban sauce,
grilled mixed mushrooms, bean sprouts, scallion, cashew nuts, fried garlic
*No substitutions. No modifications. Please notify your server of any allergies*
banana, cream, vanilla, short bread, coconut cream, kinako
strawberry, Tonchin honey cream, mint
mango, Tonchin honey cream, mint
coffee, Tonchin honey cream, vanilla ice cream
matcha, Tonchin honey cream, red bean paste
* Automatic 20% service charge will be added to parties of 5 or more. Reservations have a $20/ person minimum purchase. We ask that you keep your dine in time to 90 minutes*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
“After brewing, most sakes are heated to kill bacteria and deactivate enzymes, rendering them shelf stable. Namazakes skip that process. Sold with the microorganisms that created them still alive, they're like the natural wines of the sake world. They're the liveliest, boldest of Japanese brews.”
wakayama prefecture / light, spring breeze, floral
yamagata prefecture / vibrant, lightly-clouded, pear
brooklyn, new york / aromatic, fruits forward, clean
wakayama prefecture / rich, creamy, nectar
wakayama prefecture / squeezed japanese mikan, fizzy, rich
paris, france / light citrusy body, subtle-minty refreshing note
2oz taste of 3 kinds of fruit sake
fukushima prefecture / lots of umami, rich, deep
hyogo prefecture / off dry, cedar nose, full body (served room temperature)
fukui prefecture / savory, robust, gentle giant
kagawa prefecture / high umami, salinity, white flowers
iwate prefecture / green apple, melon, silky
aichi prefecture / excellent balance, mineral, crisp
wakayama prefecture / cherry blossom, balanced, clean
*warm carafe available*
miyagi prefecture
niigata prefecture
aichi prefecture
hibiscus infused colorful imo shochu, chamomile liquer, lavender & oak bitters
kawatsuru olive yeast sake, martini & rossi dry vermouth, haku vodka
house infused yuzu hornitos tequila, housemade yuzu honey, green chartreuse, lemon
grapefruit infused aperol, china china, lemon, tangerine
iwai whiskey, homemade old fashioned syrup, angostura bitters, orange peel
house infused shishito sombra mezcal, homemade orange syrup, cointreau, lemon
house infused rosemary roku gin, white peppercorn syrup, lemon, prosecco
house infused pandan haku vodka, kid junmai daigingo, st germaine, wild hunt bitters
riesling / seneca lake, new york
crisp, mouthwatering, green apple / medium body
sauvignon blanc / long island, ny
yuzu, bright, off-dry / light body
merlot & cabernet sauvignon / long island, ny
berry nose, light spice, earth tones / medium light body
malbec / maipu, mendoza, argentina
black cherry, juicy, plums jam / medium full body
chardonnay / maipu, mendoza, argentina
tropical white fruits, orange peels, fresh acidity / light body
grenache / languedoc roussillon, france
peach, citrus, bouquet & grass nose. poppy / light bright body
montepulciano / abruzzo, italy
strawberry seed, smooth, fresh / medium body
prosecco superiore brut / glera / veneto, italy
fresh, smooth and creamy
suntory toki whisky, highly carbonated soda, zest of lemon
haku vodka, highly carbonated soda, cucumber
iichiko barley shochu, highly carbonated soda, lemon wedge
roku gin, highly carbonated soda, zest of lime
maker’s mark bourbon, highly carbonated soda, zest of orange
hornitos tequila, highly carbonated soda
dante inferno rosso vermouth, highly carbonated soda
kanjuku nigori plum peach sake, highly carbonated soda - low abv
hudson valley, ny
moscow mule cider | gluten free l bright, zesty, hibiscus
rhubarb spritz cider | gluten free | fizzy, floral, dried fruit
tropical mimosa cider | gluten free | citrusy, tropical fruit, juicy punch
talea brewery | brooklyn, ny
rockaway brewing co l long island city, ny
asahi brewing | osaka, japan
far yeast brewing | yamanashi, japan
japanese white peach, fresh grapefruit, homemade aka shiso syrup, aka shiso leaf
matcha bar ceremonial grade matcha, homemade lemonade, mint
sencha, hojicha or sobacha / brooklyn, ny
sencha or hojicha / brooklyn, ny
saratoga
ginger, grapefruit, or yuzu lime
coke, diet coke, ginger ale
natalie's l florida
red jacket l geneva, ny
Available for Dine-In Monday - Friday until 2:30
(Excluding Holiday's)
[PICK ONE SIDE & ONE MAIN]
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
grilled mixed mushrooms, egg salad, yuzu kosho, romaine, scallion
roasted sesame, pickled plum, salted kelp, seaweed
aburi chashu, spicy mayo, sesame, radish sprout, seaweed
shrimp, chive, tempura sauce, seaweed
eel, pickled ginger, sansho pepper, seaweed
local seasonal vegetable salad, tonchin signature dressing, olive oil, lemon, sesame, salted kelp
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
homemade noodles, tokyo tonkotsu pork broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, miso, chili pepper
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper
chilled homemade noodles, ban ban sauce,
slow cooked chicken, bean sprouts, scallion, cashew nuts, fried garlic
chilled homemade noodles, ban ban sauce,
grilled mixed mushrooms, bean sprouts, scallion, cashew nuts, fried garlic
*No substitutions. No modifications. Please notify your server of any allergies. Automatic 20% service charge will be added to parties of 5 or more.
Reservations have a $20/ person minimum purchase*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.