13 w 36th street new york city, ny 10018
646.692.9912
PICK 1 $8 / PICK 3 $23 / PICK 4 $30
chilled edamame, basil, plum, red shiso, olive oil
shishito, tonchin umami salt, salted kelp
cucumber, onion, vinegar, micro shiso, sea salt
oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce
*can be made vegan
baby kale, grapefruit, pomegranate, tonchin fresh dressing, olive oil, lemon
snow crab, potato, onion, tobiko, mayonnaise, mustard vinaigrette, shiso
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, soy sauce, sesame, wasabi
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, sesame, spicy mayo
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
maitake tempura, egg salad, black pepper, scallion, karashi, lemon
chicken wing, white pepper, pink pepper, teriyaki sauce
chicken wing, curry powder, teriyaki sauce, parmigiano cheese, chive
ground pork, chinese cabbage, ginger, sesame oil, scallion, rice vinegar, soy sauce, spicy sauce
roasted sesame, pickled plum, salted kelp, seaweed
ground beef, sukiyaki sauce, ichimi, sansho, shishito, seaweed
eel, pickled ginger, sansho pepper, seaweed
shrimp, chive, tempura sauce, seaweed
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed, side of spicy sauce, roasted sesame, rice vinegar with original blended pepper
ROASTED CHASHU PORK 19
SLOW COOKED CHICKEN 20
KINOKO MUSHROOM 19 (VEGAN)
chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
ADD SPICY SAUCE +2
*please ask your server if you would like to enjoy this dish warm
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
homemade noodles, tokyo tonkotsu pork broth, clams, menma, egg, smoked fish oil, radish sprouts, tobiko, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
*No substitutions. No modifications. Please notify your server of any allergies*
banana, cream, vanilla, short bread, coconut cream, kinako
fresh strawberry, Tonchin honey cream, mint
fresh mango, Tonchin honey cream, mint
coffee, Tonchin honey cream, vanilla ice cream
matcha, Tonchin honey cream, red bean paste
* Automatic 20% service charge will be added to parties of 5 or more. Reservations have a $20/ person minimum purchase. We ask that you keep your dine in time to 90 minutes*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
garganega / verona, italy 2018
tight, dry, zippy / light body
chardonnay / central coast, ca 2018
lemon zest, green apple, toasted brioche / light medium body
debit, marastina / oklaj, croatia 2021
crunchy, fruity, citrus / light body
malvazija, pinela, and rebula / vipava valley, slovenia 2018
dry, vanilla, oak, overripe dried fruit / medium body
sangiovese, ciliegiolo / umbria, italy 2020
ruby, raspberry, tangy / light body
pinot noir / patagonia, argentina 2021
dried raspberry, red plum, smooth / light body
carignan / mendocino, ca
citrus, rhubarb, bright / light body
montepulciano / abruzzo, italy
strawberry seed, smooth, fresh / medium body
prosecco superiore brut / glera / veneto, italy
fresh, smooth and creamy
house infused yuzu tequila, housemade yuzu honey, green chartreuse, lemon
grapefruit infused aperol, china china, lemon, tangerine
iwai whiskey, homemade old fashioned syrup, angostura bitters, orange peel
house infused shishito mezcal, homemade orange syrup, cointreau, lemon
house infused rosemary gin, white peppercorn syrup, lemon, prosecco
wakayama prefecture / "summer breeze", sharp acidity, gentle umami
fukui prefecture / savory, robust, gentle giant
kanagawa prefecture / briny salinity, energized, fuller body
kyoto prefecture / tart raspberry, watermelon rind, bold
JULY - 2oz sample each of KID SUMMER, TENSEI, MANA 1751
fukushima prefecture / lots of umami, rich, deep
iwate prefecture / green apple, melon, silky
iwate prefecture / excellent balance, mineral, crisp
wakayama prefecture / cherry blossom, balanced, clean
tochigi prefecture / highly clouded, subtle peach and mango, gently sweet
wakayama prefecture / 6 months aged plum, rich, fresh aroma
aichi prefecture / japanese citrus, not too sweet, tart
*ask your server about enjoying this sake as a warmed carafe
brooklyn, new york / aromatic, fruits forward, clean
wakayama prefecture / earthy, dry, crisp, apple
suntory toki whisky, highly carbonated soda, zest of lemon
haku vodka, highly carbonated soda, cucumber
iichiko barley shochu, highly carbonated soda, lemon wedge
roku gin, highly carbonated soda, zest of lime
maker’s mark bourbon, highly carbonated soda, zest of orange
yuzu infused hornitos tequila, highly carbonated soda
hudson valley, ny
moscow mule cider | gluten free l bright, zesty, hibiscus
rhubarb spritz cider | gluten free | fizzy, floral, dried fruit
tropical mimosa cider | gluten free | citrusy, tropical fruit, juicy punch
lemon tonic cider | gluten free | gin tonic inspired, light, citrusy
mezcal margarita | gluten free | bright, citrus, dry, salty
talea brewery | brooklyn, ny
five bouroughs brewing co. | brooklyn, ny
asahi brewing | osaka, japan
far yeast brewing | yamanashi, japan
sencha, hojicha or oolong / brooklyn, ny
sencha or hojicha / brooklyn, ny
saratoga
ginger, grapefruit, or yuzu lime
coke, diet coke, ginger ale
natalie's l florida
red jacket l geneva, ny
[PICK ONE SIDE & ONE MAIN]
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
maitake tempura, egg salad, black pepper, scallion, karashi, lemon
roasted sesame, pickled plum, salted kelp, seaweed
ground beef, sukiyaki sauce, ichimi, sansho, shishito, seaweed
shrimp, chive, tempura sauce, seaweed
eel, pickled ginger, sansho pepper, seaweed
mixed greens, tonchin signature dressing, lemon
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
homemade noodles, tokyo tonkotsu pork broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, miso, chili pepper
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
house roasted chashu pork, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
slow cooked chicken, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
assorted mushrooms, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
ADD SPICY SAUCE +2
*please ask server if you would like to enjoy this dish warm
chilled homemade noodles, warm tokyo tonkotsu pork broth, roasted chashu pork, egg, scallion, menma, seaweed
side of: spicy sauce, roasted sesame, rice vinegar with original blended pepper
*No substitutions. No modifications. Please notify your server of any allergies. Automatic 20% service charge will be added to parties of 5 or more.
Reservations have a $20/ person minimum purchase*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
*No substitutions. No modifications. Please notify your server of any allergies*
PICK 1 $9 / PICK 3 $24 / PICK 4 $31
chilled edamame, basil, plum, red shiso, olive oil
shishito, tonchin umami salt, salted kelp
cucumber, onion, vinegar, micro shiso, sea salt
oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce
*can be made vegan
chicken wing, white pepper, pink pepper, teriyaki sauce
chicken wing, white pepper, teriyaki sauce, curry powder, parmigiano cheese, chive
ground chicken, ground pork, sesame oil, cabbage, japanese mustard sauce, teriyaki sauce
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, mayonnaise, egg, parsley, lemon
maitake tempura, olive oil, egg salad, black pepper, scallion, romaine lettuce, lemon
baby kale, grapefruit, pomegranate, tonchin fresh dressing, olive oil, lemon
CHASHU PORK 20
SLOW COOKED CHICKEN 21
KINOKO MUSHROOM 20 (VEGAN)
homemade noodles, tonchin signature sauce, bean sprouts, scallion, chili oil, cashew nuts, fried garlic
ADD SPICY SAUCE +3
*please ask server if you would like to enjoy this dish warm
homemade noodles, tokyo tonkotsu pork broth, roasted cha-shu pork, egg, scallion, menma, seaweed
homemade noodles, tokyo tonkotsu pork broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed
homemade noodles, tokyo tonkotsu pork broth, roasted cha-shu pork, egg, scallion, menma, cashew nuts, miso, chili pepper
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.