TONCHIN NEW YORK
13 w 36th street new york city, ny 10018
646.692.9912
13 w 36th street new york city, ny 10018
646.692.9912
contact
contact
MON - THU
lunch 11:30am - 2:30pm
dinner 5pm - 9pm
lunch 11:30am - 2:30pm
dinner 5pm - 9pm
SAT - FRI
lunch 11:30am - 2:30pm
dinner 5pm - 9:30pm
lunch 11:30am - 2:30pm
dinner 5pm - 9:30pm
SUN
lunch 11:30am - 2:30pm
dinner 5pm - 9pm
lunch 11:30am - 2:30pm
dinner 5pm - 9pm
private event inquiries
connect with us
#tonchinnyc
©︎ 2020 TONCHIN NYC
EST. 2017
about
Tonchin originated in Tokyo, Japan in 1992. Brothers Katsuhiro and Motohiro Sugeno, had a simple goal, to bring people together and provide excellent food.
25 years after the first opening, Anan Sugeno set out to bring the philosophy of Tonchin to the world. With a team of trusted New Yorkers, and help from his father Katsuhiro, Anan brought Tonchin New York to life.
25 years after the first opening, Anan Sugeno set out to bring the philosophy of Tonchin to the world. With a team of trusted New Yorkers, and help from his father Katsuhiro, Anan brought Tonchin New York to life.
Tonchin Philosophy
Tokyo meets New York, with love.
Dekitate means ‘Made for you’. Our team strives to give our guests the best food with the freshest ingredients. We make our Signature Broth, Handmade Noodles, and all the delicious topping from scratch, daily to ensure maximum freshness. Our experienced team of bartenders make craft infusions, and prepare every drink to order. Our belief if that “Homemade” and “Just made” are both necessary to provide our guests with the best experience possible.
Tonchin (屯ちん) means a place to come together. This is a place for everyone. Where you are always welcome. Where friends, family, neighbors or coworkers can eat well and connect love.
Dekitate means ‘Made for you’. Our team strives to give our guests the best food with the freshest ingredients. We make our Signature Broth, Handmade Noodles, and all the delicious topping from scratch, daily to ensure maximum freshness. Our experienced team of bartenders make craft infusions, and prepare every drink to order. Our belief if that “Homemade” and “Just made” are both necessary to provide our guests with the best experience possible.
Tonchin (屯ちん) means a place to come together. This is a place for everyone. Where you are always welcome. Where friends, family, neighbors or coworkers can eat well and connect love.
©︎ 2020 TONCHIN NYC
EST. 2017
menu
BITES SAMPLER
PICK 1 $8 / PICK 3 $23 / PICK 4 $30
TONCHIN UMAMI SEA SALT EDAMAME*
edamame, tonchin umami salt, salted kelp, sesame, sesame oil
CRISPY GARLIC AND CAJUN SALT SHISHITO (VEGAN)
shishito, cajun salt, black garlic oil, fried garlic
SHOESTRING POTATO WITH YUKARI SHISO SALT*
potato, yukari shiso salt, tonchin umami salt
add DASHI MAYO SAUCE +2
FRESH CUCUMBER SALAD (VEGAN)
cucumber, onion, vinegar, micro shiso, sea salt
BAN BAN CHICKEN +3
chilled slow cooked chicken, scallion, chili oil, cashew nuts
OYSTER MUSHROOM KIMCHI (VEGAN)
oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce
*can be made vegan
TONCHIN SALAD
TONCHIN KALE SALAD (VEGETARIAN) 17
baby kale, grapefruit, pomegranate, tonchin fresh dressing, olive oil, lemon
TONCHIN MAGURO
TONCHIN ORIGINAL MAGURO 26
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, soy sauce, sesame, wasabi
TONCHIN SPICY MAGURO 26
tuna, pickled radish, radish sprouts, crushed nuts, fried garlic, quail egg, romaine lettuce, radicchio, sesame, spicy mayo
BUNS
TONCHIN CHICKEN TSUKUNE 2PC 15
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
FRIED FISH AND SPICY MISO 2PC 16
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
MAITAKE TEMPURA AND EGG 2PC 16 (VEGETARIAN)
maitake tempura, egg salad, black pepper, scallion, karashi, lemon
SIGNATURE
TONCHIN SPICY CHICKEN WINGS 6PC 14 / 8PC 18
chicken wing, white pepper, pink pepper, teriyaki sauce
CURRY CHEESE CHICKEN WINGS 6PC 15 / 8PC 19
chicken wing, curry powder, teriyaki sauce, parmigiano cheese, chive
PAN-FRIED TONCHIN GYOZA 14
ground pork, chinese cabbage, ginger, sesame oil, scallion, rice vinegar, soy sauce, spicy sauce
TOKYO RICE BALL
PRIME BEEF + SANSHO + SHISHITO PEPPER 6
ground beef, sukiyaki sauce, ichimi, sansho, shishito, seaweed
CHASHU + SPICY MAYO + SESAME 6
roasted chashu pork, spicy mayonnaise, sesame, miso, radish sprout, seaweed
KAKIAGE TEMPURA + CHIVE + YUKARI 6 (VEGAN)
parsnip, burdock, yukari salt, chive, tempura sauce, seaweed
UNAGI + GARI + SANSHO 7
eel, pickled ginger, sansho pepper, seaweed
SHRIMP TEMPURA + CHIVE 8
shrimp, chive, tempura sauce, seaweed
TONCHIN DIPPING NOODLES
TSUKEMEN DIPPING NOODLES 20
chilled homemade noodles, warm tokyo tonkotsu broth, roasted chashu pork, egg, scallion, menma, seaweed, side of spicy sauteed ground beef, roasted sesame, rice vinegar with original blended pepper
SUMMER MAZEMEN NOODLES
CHILLED BAN BAN MAZEMEN WITH CHOICE OF:
ROASTED CHASHU PORK 18
SLOW COOKED CHICKEN 19
KINOKO MUSHROOM 18 (VEGAN)
homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
ADD SPICY SAUCE +3
TOKYO TONKOTSU RAMEN
TONCHIN CLASSIC TOKYO TONKOTSU RAMEN 18
homemade noodles, tokyo tonkotsu broth, roasted chashu pork, egg, scallion, menma, seaweed
SMOKED DASHI RAMEN 19
homemade noodles, tokyo tonkotsu broth, clams, menma, egg, smoked fish oil, radish sprouts, tobiko, seaweed
SPICY TAN TAN RAMEN 19
homemade noodles, tokyo tonkotsu broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, chili pepper
MISO GINGER RAMEN 18 (VEGAN)
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
*No substitutions. No modifications. Please notify your server of any allergies*
TOPPINGS
NORI 2
CORN 3
SOFT BOILED SEASONED EGG 3
HOMEMADE SPICY SAUCE 3
BEAN SPROUTS 3
EXTRA NOODLES 4
SLOW COOKED CHICKEN 5
FRIED GARLIC 3
SEASONED BAMBOO SHOOTS 4
SIGNATURE SEASONED CABBAGE (VEGAN) 4
SIGNATURE SEASONED SCALLION (VEGAN) 4
CLAMS 4
ROASTED CHASHU PORK 5
DESSERT
TOKYO BANANA 13
banana, cream, vanilla, short bread, coconut cream, kinako
REFRESHING STRAWBERRY MILK SHAVED ICE 16
fresh strawberry, Tonchin honey cream, mint
DELICIOUS MANGO MILK SHAVED ICE 16
fresh mango, Tonchin honey cream, mint
COFFEE MILK SHAVED ICE 17
coffee, Tonchin honey cream, vanilla ice cream
CEREMONIAL GRADE MATCHA MILK SHAVED ICE 18
matcha, Tonchin honey cream, red bean paste
DESSERT TOPPINGS
HONEY CREAM 3
FRESH STRAWBERRY 3
FRESH MANGO 3
RED BEAN PASTE 3
* Automatic 20% service charge will be added to parties of 5 or more. Reservations have a $20/ person minimum purchase. We ask that you keep your dine in time to 90 minutes*
NATURAL WINE
GLASS / CARAFE / BOTTLE
WHITE
Garganuda, “Soave” 15 / 33 / 65 *SOLD OUT*
garganega / verona, italy 2018
tight, dry, zippy / light body
CALERA CENTRAL COAST 16 / 35 / 70
chardonnay / central coast, ca 2018
lemon zest, green apple, toasted brioche / light medium body
ORANGE
BODEGAS CUEVA, UTIEL-REQUENA 14 / 31 / 60
macabeo, tardana / valencia, spain 2019
ripe grapefruit, melon rind, pithy tannins / light-medium body
RED
VALLE DELL'ACATE, VITTORIA IL FRAPPATO 14 / 31 / 60
frappato / sicily, italy 2020
red fruit, violet flower, raspberry / light body
MATÍAS RICCITELLI,
THIS IS NOT ANOTHER LOVELY MALBEC 16 / 35 / 70
malbec / mendoza, argentina 2020
inky, shiny violet tones, blackberries / light medium body
BARDA BOTTLE 75
pinot noir / patagonia, argentina 2020
dried raspberry, red plum, smooth / light body
ROSé
Vinca Minor 15 / 33 / 65
carignan / mendocino, ca
citrus, rhubarb, bright / light body
Vini Rabasco Cancelli 16 / 35 / 70
montepulciano / abruzzo, italy
strawberry seed, smooth, fresh / medium body
sparkling
BIANCA VIGNA, CONEGLIANO VALDOBBIADENE 13 / 58
prosecco superiore brut / glera / veneto, italy
fresh, smooth and creamy
GERARD BERTRAND CRÉMANT DE LIMOUX BRUT ROSÉ BOTTLE 64
chardonnay and pinot noir / burgundy, france 2016
fresh, elegant and fruity
SIGNATURE COCKTAILS 17
GREEN YUZU MARGARITA
house infused yuzu tequila, housemade yuzu honey, green chartreuse, lemon
SUMO APEROL
grapefruit infused aperol, china china, lemon, tangerine
JAPANESE OLD FASHIONED
iwai whiskey, homemade old fashioned syrup, angostura bitters, orange peel
MEZCAL JAPONESA
house infused shishito mezcal, homemade orange syrup, cointreau, lemon
ROSEMARY SEVENTY FIVE
house infused rosemary gin, white peppercorn syrup, lemon, prosecco
HEIWA "KID" SAKE
GLASS / CARAFE / BOTTLE
KID HARU- NAMA JUNMAI GINJO - 16 / 45 / 86
wakayama prefecture / spring breeze, balanced aroma, fruity (spring limited)
KID OMACHI - TOKUBETSU JUNMAI - 17 / 48 / 92
wakayama prefecture / earthy, dry, crisp, apple
SAKURA INFUSED KID - JUNMAI DAIGINJO - 18 / 49 / 93
wakayama prefecture / cherry blossom, balanced, clean / chilled
KID SAKE FLIGHT 26
wakayama prefecture / 2 oz sample of each kid sake
Sake
GLASS / CARAFE / BOTTLE
*DAISHICHI - KIMOTO JUNMAI CLASSIC - 14 / 39 / 74
fukushima prefecture / lots of umami, rich , deep
HAKURAKUSEI - JUNMAI DAIGINJO - 18 / 51 / 98
miyagi prefecture / citrus, subtle, saline
KUHEJI "EAU DU DESIR" - JUNMAI DAIGINJO 17 / 48 / 92
iwate prefecture / excellent balance, mineral, crisp
AKABU GREEN - JUNMAI GINJO - 16 / 45 / 86
iwate prefecture / green apple & melon aroma, refined, silky
AKABU RED - JUNMAI - 15 / 42 / 80
iwate prefecture / umami, clean, simple
SENKIN "SNOWMAN" - NIGORI - 14 / 39 / 74
tochigi prefecture /highly clouded, subtle peach and mango, gently sweet
GOZENSHU -JUNMAI BODAIMOTO NIGORI- 13 / 36 / 68
okayama prefecture / lightly clouded, fresh, medium body
KAGATSURU UMESHU - PLUM - 15 / 42 / 80
ishikawa prefecture / japanese citrus, not too sweet, tart
*SHIBATA BLACK - YUZU - 14 / 39 / 74
aichi prefecture / japanese citrus, not too sweet, tart
BROOKLYN KURA "NO.14" - NAMA JUNMAI GINJO - 13OZ BOTTLE 40
brooklyn, new york / aromatic, fruits forward, clean
*ask your server about enjoying this sake as a warmed carafe
Refreshing Highballs 12
TOKI
suntory toki whisky, highly carbonated soda, zest of lemon
HAKU-HI
haku vodka, highly carbonated soda, cucumber
CHU-HI
iichiko barley shochu, highly carbonated soda, lemon wedge
ROKU SONIC
roku gin, highly carbonated soda, zest of lime
MAKER’S MARK CRAFT HIGH BALL
maker’s mark bourbon, highly carbonated soda, zest of orange
HORNITOS HIGHBALL
yuzu infused hornitos tequila, highly carbonated soda
GRAFT CIDER 9
hudson valley, ny
BIRDS OF PARADISE
moscow mule cider | gluten free l bright, zesty, hibiscus
FIELD DAY
rhubarb spritz cider | gluten free | fizzy, floral, dried fruit
LOST TROPIC
hop mimosa cider | gluten free | citrusy, hoppy punch, refreshing
GREEN IS GOLD
lemon tonic cider | gluten free | gin tonic inspired, light, citrusy
DRAFT BEER 10
SUN UP HAZY IPA
talea brewery | brooklyn, ny
TINY JUICY IPA
five bouroughs brewing co. | brooklyn, ny
ASAHI SUPER DRY
asahi brewing | osaka, japan
BOTTLED BEER 12
TOKYO WHITE ALE
far yeast brewing | yamanashi, japan
NON - ALCOHOLIC
TEA by Kettl
HOT TEA 5
sencha, hojicha or oolong / brooklyn, ny
COLD BREW 4
sencha or hojicha / brooklyn, ny
SPARKLING
SPARKLING WATER 7
saratoga
Avec premium seltzer 6
ginger, grapefruit, or yuzu lime
SODA 4
coke, diet coke, ginger ale
FRESH JUICE
ORANGE JUICE 5
natalie's l florida
FUJI APPLE JUICE 5
red jacket l geneva, ny
LUNCH SET $23
[PICK ONE SIDE & ONE MAIN]
[PICK ONE SIDE]
BUNS
TONCHIN CHICKEN TSUKUNE 1pc
ground chicken, ground pork, sesame, karashi coleslaw, romaine, teriyaki sauce
FRIED FISH AND SPICY MISO 1pc +1
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, sesame, parsley, lemon
MAITAKE TEMPURA AND EGG 1pc (VEGETARIAN)
maitake tempura, egg salad, black pepper, scallion, karashi, lemon
TOKYO RICE BALL
CHASHU + SPICY MAYO + SESAME
chashu, spicy mayonnaise, sesame, miso, radish sprout, seaweed
KAKIAGE TEMPURA + CHIVE + YUKARI (VEGAN)
parsnip, burdock, yukari salt, chive, tempura sauce, seaweed
PRIME BEEF + SANSHO + SHISHITO PEPPER
ground beef, sukiyaki sauce, ichimi, sansho, shishito, seaweed
SHRIMP TEMPURA + CHIVE +1
shrimp, chive, tempura sauce, seaweed
UNAGI + GARI + SANSHO +1
eel, pickled ginger, sansho pepper, seaweed
SALAD
LUNCH TONCHIN SALAD (VEGETARIAN) +1
mixed greens, tonchin signature dressing, lemon
[PICK ONE MAIN]
TOKYO TONKOTSU RAMEN
TONCHIN CLASSIC TOKYO TONKOTSU RAMEN
homemade noodles, tokyo tonkotsu broth, roasted chashu pork, egg, scallion, menma, seaweed
MISO GINGER RAMEN (VEGAN)
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
SMOKED DASHI RAMEN +1
homemade noodles, tokyo tonkotsu broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed
SPICY TAN TAN RAMEN +1
homemade noodles, tokyo tonkotsu broth, roasted chashu pork, ground pork, egg, scallion, menma, cashew nuts, miso, chili pepper
*SUMMER BAN BAN MAZEMEN
CHASHU PORK MAZEMEN
house roasted chashu pork, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
SLOW COOKED CHICKEN MAZEMEN +1
slow cooked chicken, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
KINOKO MUSHROOM MAZEMEN
assorted mushrooms, chilled homemade noodles, signature sesame sauce, bean sprouts, scallion, cashew nuts, fried garlic, chili pepper
ADD SPICY SAUCE +3
*please ask server if you would like to enjoy this dish warm
TONCHIN DIPPING NOODLES
TSUKEMEN DIPPING NOODLES +2
chilled homemade noodles, warm tokyo tonkotsu broth, roasted chashu pork, egg, scallion, menma, seaweed
side of: spicy sauteed ground beef, roasted sesame, rice vinegar with original blended pepper
ADDITIONAL TOPPINGS
NORI + 2
CORN +3
SOFT BOILED SEASONED EGG +3
HOMEMADE SPICY SAUCE +3
BEAN SPROUTS +3
EXTRA NOODLES +4
SLOW COOKED CHICKEN +5
FRIED GARLIC +3
SEASONED BAMBOO SHOOTS +4
SIGNATURE SEASONED CABBAGE (VEGAN) +4
SIGNATURE SEASONED SCALLION (VEGAN) +4
CLAMS +4
ROASTED CHA-SHU PORK +5
*No substitutions. No modifications. Please notify your server of any allergies. Automatic 20% service charge will be added to parties of 5 or more.
Reservations have a $20/ person minimum purchase*
*No substitutions. No modifications. Please notify your server of any allergies*
BITES SAMPLER
PICK 1 $9 / PICK 3 $24 / PICK 4 $31
TONCHIN UMAMI SEA SALT EDAMAME *
edamame, tonchin umami salt, salted kelp, sesame, sesame oil
CRISPY GARLIC AND CAJUN SALT SHISHITO (VEGAN)
shishito, cajun salt, black garlic oil, fried garlic
SHOESTRING POTATO WITH YUKARI SHISO SALT*
potato, yukari shiso salt, tonchin umami salt
+2 Dashi Mayo Sauce
FRESH CUCUMBER SALAD (VEGAN)
cucumber, onion, vinegar, micro shiso, sea salt
BAN BAN CHICKEN +3
chilled slow cooked chicken, bean sprouts, scallion, chili oil, cashew nuts
OYSTER MUSHROOM KIMCHI (VEGAN)
oyster mushroom, scallion, white pepper, black pepper, sesame, kimchi sauce
*can be made vegan
SIGNATURE
TONCHIN SPICY CHICKEN WINGS 8PC 19
chicken wing, white pepper, pink pepper, teriyaki sauce
CURRY CHEESE CHICKEN WINGS 8PC 20
chicken wing, white pepper, teriyaki sauce, curry powder, parmigiano cheese, chive
BUNS
TONCHIN CHICKEN TSUKUNE 2PC 16
ground chicken, ground pork, sesame oil, cabbage, japanese mustard sauce, teriyaki sauce
FRIED FISH AND SPICY MISO 2PC 17
black cod, cilantro, chili sauce, tartare sauce, chili bean paste, mayonnaise, egg, parsley, lemon
MAITAKE TEMPURA AND EGG 2PC 17 (VEGETARIAN)
maitake tempura, olive oil, egg salad, black pepper, scallion, romaine lettuce, lemon
TONCHIN SALAD
TONCHIN KALE SALAD 18 (VEGETARIAN)
baby kale, grapefruit, pomegranate, tonchin fresh dressing, olive oil, lemon
SUMMER MAZEMEN NOODLES
*chilled ban ban mazemen
CHASHU PORK 19
SLOW COOKED CHICKEN 20
KINOKO MUSHROOM 19 (VEGAN)
homemade noodles, tonchin signature sauce, bean sprouts, scallion, chili oil, cashew nuts, fried garlic
ADD SPICY SAUCE +3
*please ask server if you would like to enjoy this dish warm
TOKYO TONKOTSU RAMEN
TONCHIN CLASSIC TOKYO TONKOTSU RAMEN 19
homemade noodles, tokyo tonkotsu broth, roasted cha-shu pork, egg, scallion, menma, seaweed
SMOKED DASHI RAMEN 20
homemade noodles, tokyo tonkotsu broth, menma, egg, smoked fish oil, clams, radish sprouts, tobiko, seaweed
SPICY TAN TAN RAMEN 20
homemade noodles, tokyo tonkotsu broth, roasted cha-shu pork, egg, scallion, menma, cashew nuts, miso, chili pepper
MISO GINGER RAMEN 19 (VEGAN)
homemade vegan noodles, vegan miso broth, wakame, corn, soy meat, menma, spicy cabbage, sesame, scallion, chili pepper
TOPPINGS
EXTRA NOODLES 5
SOFT BOILED SEASONED EGG 4
ROASTED CHA-SHU PORK 6
SEASONED BAMBOO SHOOTS 5
SLOW COOKED CHICKEN 6
HOMEMADE SPICY SAUCE 3
SEASONED CABBAGE 5
SEASONED SCALLION 4
CORN 4
NORI 3
CLAMS 5
©︎ 2022 TONCHIN NYC
EST. 2017
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